Wolf’s patented dual-stacked burner design means each spot on your rangetop cooktop is really two burners in one. The upper tier of the burner now produces up to 18,000 Btu on 30” and 36” models for 25% faster boils, and the power to maintain performance even when you’re searing several steaks at once. Meanwhile, the lower tier allows you to dial down to just a breath of flame for gentle simmering and melting. And with a sealed, seamless burner pan, drips and spills stay on the surface for easy clean-up.